Tuesday, February 5, 2013

Brownies



Ingredients:
1 lb of semi-sweet chocolate
1 lb of butter
1 1/4 lb of sugar
8 eggs
1 tsp vanilla
6 oz of flour


Directions:
Using a double boiler melt the chocolate with the butter. In a separate bowl mix the sugar with the eggs and then add vanilla and flour, mix well. Add the chocolate to the egg mixture and mix for about 3 minutes. Spray a pan with butter and pour the mixture and bake for about 30 minutes at 350. Enjoy!

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