Hot chocolate

Ingredients:
2 cups of milk
1/2 cup of light cream
1 cinnamon stick
1 vanilla bean
8 oz of chocolate chips

Directions:
In a pot pour the milk, cream, cinnamon and vanilla seeds and let it boil. Brake the chocolate in pieces into a container and pour the milk mixture and mix until it melts. Serve hot!!!!!

Brownies

Ingredients:
1 lb of semi-sweet chocolate
1 lb of butter
1 1/4 lb of sugar
8 eggs
1 tsp vanilla
6 oz of flour


Directions:
Using a double boiler melt the chocolate with the butter. In a separate bowl mix the sugar with the eggs and then add vanilla and flour, mix well. Add the chocolate to the egg mixture and mix for about 3 minutes. Spray a pan with butter and pour the mixture and bake for about 30 minutes at 350. Enjoy!

Chocolate mousse

This recipe is from my childhood, is one of my family's favorite!

Ingredients:
8 oz. Semi-sweet chocolate
8 egg whites
4 egg yolks
6 tablespoons of sugar
1 tablespoon of butter

Directions
Beat the egg whites, set aside. Using a double boiler melt the chocolate until fully melted. Turn off the heat. Next add sugar and egg yolks, mix everything well. Then add the butter. Then slowly add the egg whites and mix well. Put in individual glasses or a bowl and refrigerate. Serve chilled.